Mr. & Mrs. Ueda changed to working exclusively in agriculture after having been in dairy farming for 40 years (since 1968). In summer this farm is filled with visitors harvesting corn. The corn variety named ‘Mirai 360’ is the sweetest of corns and edible even if it is uncooked. Surprisingly, once a visitor ate seven ears of fresh corn at one time. You can meet the cows in pasturing season and goats in the farmyard anytime, which is one of its attractions. Why don’t you come and experience the richness of nature here and enjoy a heart-warming time with the Ueda’s hospitality?